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Showing posts from November, 2019

Creamy Mushroom Chicken

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This  creamy mushroom chicken  recipe has the most deliciously tender pan-fried chicken smothered in a garlicky mushroom sauce. It’s quick and easy – it can be on your table in half an hour.  Ingredients 2   large   chicken breasts   cut in half lengthwise Flour   for dredging 1   tablespoon   olive oil 2   tablespoons   butter   divided 12   ounces   mushrooms (I used baby bellas)   sliced 1   dash   Italian   seasoning 3   cloves   garlic   minced 1/2   cup   chicken broth 1/2   teaspoon   lemon juice 1/2   teaspoon   Dijon mustard 1   cup   heavy/whipping cream Salt & pepper   to taste full recipes....